3824 Dryades Street
New Orleans, LA, 70115
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Cajun restaurant serving Mama Cuisine
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100 Restaurants America Can't Afford to Lose
The Dish: Cajun specialties from Chef Melissa Martin
As customers and coastlines disappear, a New Orleans chef fights for her community
NPR's Best Books of 2020
Our favorite cookbooks of 2020
Good Food 100 Restaurants 2020
Cook this: Blackberry dumplings from Mosquito Supper Club
What to Eat and Drink Around the South—Right Now
2020 Cooks of the Year
Southern Indie Bestsellers
12 cookbooks that refresh the spirit and inspire in the kitchen
New Cookbooks That Will Take You On A Trip Off The Beaten Path
New Reads for Right Now
New cookbook celebrates Cajun cuisine
10 Restaurant Cookbooks for Inspired Home Cooking
9 New Cookbooks We’re Escaping Into Right Now
23 Cookbooks to Add to Your Shelves This Spring
The Best Cookbooks of Spring 2020
Ode to Chauvin
The rhythms of the bayou: Melissa M. Martin's simple, intimate Louisiana cooking
Spring Cookbook Preview: The 55 Cookbooks We Want to Cook From Now
Good Food 100 Restaurants
Climate change, development batter Mississippi Delta oysters
Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou
Sunday Brunch at Mosquito Supper Club Is Southern Hospitality At Its Finest
Truth, Love & Clean Cutlery: Mosquito Supper Club
We’ve been selected to feature in Truth, Love & Clean Cutlery, a new guide to the world’s truly exemplary, ethical, organic and sustainable restaurants and food experiences, created by 57 leading food writers from 45 countries.
We Planned Your Next Weekend Trip to New Orleans
Mosquito Supper Club: Intimate Dinners in an Old House in New Orleans
Louisiana: A culture of cooking
American Gems: Mosquito Supper Club
Great Workspaces: Creative Collective
30 Incredible Women Moving Southern Food Forward
Chef Melissa Martin at Music Tastes Good
Culinary Heritage: Gulf Coast Bounty
The Supper Camp
How one Louisiana chef made a welcoming space on the water.
Down Home | Mosquito Supper Club
Cooking Channel "Haylie Duff Visits Mosquito Supper Club"
In Good Company
This Is What Cajun Food Really Looks Like
At Home in New Orleans with Chef Melissa Martin
Cajun Jambalaya On The Bayou
Video: Dine with Mosquito Supper Club
11 Must-Have Ingredients from Mosquito Supper Club Chef Melissa Martin’s Pantry
Louisiana Garlic Crabs
Chef to Watch – Melissa Martin
Eat, Drink, And Party Like A New Orleans Local
Melissa Martin
Top New Orleans Pastry Chefs Name Their Favorite Local Food Innovators
5 Ways to Experience New Orleans
Where Y'Eat: Joining The Club, For Dinner
Summer Brunch
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